Ingredients for Garlic Black Pepper Chicken Recipe

250 gms Boneless Chicken

1 Egg White

1 Tsp Vinegar

Salt

1 Tsp Soya Sauce

1 Tsp Chopped Garlic

1 Tsp Black Peppercorns

3 Tbsp Corn Flour

1 Tsp Cornflour + 3-4 Tbsp Water

2 Tbsp Oil

2 Tbsp Chopped Garlic

1/2 Tsp Chopped Ginger

1 Tbsp Spring Onions

1 Diced Onion

1 Tsp Soya Sauce

1/2 Tsp White Vinegar

Salt

1/4th Tsp Sugar

½ Tsp Black Pepper Powder

1-2 Tbsp Spring Onions

Steps for Garlic Black Pepper Chicken Recipe

1. Marinate 250gms Boneless Chicken with Egg White, Vinegar, Salt, Soya Sauce and chopped Garlic. Keep it aside for 10 minutes.

2. Take 1 Tsp Black Peppercorns and freshly crushed in Mortar & Pestle. Put that crushed Black Peppercorn and 3 Tbsp Corn flour in marinated Chicken. Mix everything well.

3. Meanwhile we have kept oil for frying. Fry all the Chicken on medium flame until golden in colour.

4. Take 1 Tsp Cornflour + 3-4 Tbsp Water and make slurry of it.

5. Heat 2 Tbsp Oil in a pan, put chopped Garlic and sauté it for a minute. Add chopped Green Chillies, Chopped Ginger, Spring Onions, diced Onions and fry everything on high flame for a minute.

6. Add Soya Sauce, White Vinegar, Salt and Sugar. Saute everything on high flame for a minute.

7. Add Corn flour slurry and keep stirring continuously until it becomes thick mixture.

8. Add fried Chicken, Black Pepper Powder and Spring Onions. Saute everything on high flame.

9. Hot and Sizzling Garlic Black Pepper Chicken is ready to serve.